The recipes of the Vazzoler hut kitchen are certainly not an aspect to be overlooked.
Every day you will find exclusive specialties of the mountain cuisine always well presented and prepared with genuine ingredients.


Even the sweet tooth can find great satisfaction at our hut, in fact we offer different sweets every day! From the inevitable Kaiserschmarrn (a battered crepe sprinkled with icing sugar and served with red currant jam) to the homemade sacher.


We must not forget the vast variety of grappas available, from the classic grappa to cumin to the sweetest grappa of berries.


Here are some examples.



Località Col Negro di Pelsa   

Taibon Agordino - BL

Club Alpino Italiano


Il rifugio è di proprietà del CAI sezione di Conegliano